This wine offers a classic yet refined Chablis expression. On the nose you’ll find aromas of lemon, green apple, pear skin, and yellow citrus (lemon zest, perhaps grapefruit), with wet stone and just a whisper of white blossom. There’s an underlying note of mineral chalkiness and a touch of pastry or subtle brioche in the background in the more recent vintages.
On the palate it’s light‑to‑medium bodied, with crisp, bright acidity and strong mineral tension that give structure without harshness. The texture is clean, focused, and precise. Fruit notes mirror the nose, pear, apple, citrus, leaning toward yellow fruit in riper years; there is a subtle saltiness or saline edge in the finish.
In the finish there’s a lingering wet stone/mineral note, a crisp citrus lift, and a delicate floral whisper. It shows both elegance and energy, with a long, balanced, slightly savory‑mineral finish.
